1 pound ground chicken or turkey
1 egg
1/2 cup almond flour
1/2 cup grated Parmesan
2 tablespoons olive oil (optional – makes meatballs more moist and yummy)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
black pepper to taste
additional seasonings optional!
Prep: Preheat the oven to 400 degrees. Line a baking sheet with foil and a little cooking spray.
Mix: Mix all the ingredients together in a mixing bowl.
Roll: Roll the mixture into about 30 small balls. Place on baking sheet.
Bake: Bake for 25-30 minutes.